RAGANA PALM SUGAR is a brand that we developed for 100% pure organic palm sugar products without any additional ingredients. Currently we produce palm sugar in the form of fine powder which is produced from a hygienic processing and drying process to produce premium quality powdered palm sugar which is ready to be marketed locally and for export.
It is called ant sugar because the character of this sugar resembles the house of ants that nest in the ground. The basic ingredient for making ant sugar is sap from coconut trees or palm trees which has a distinctive aroma and taste. Palm sugar is more popular and healthy, so many people like it because it is low in calories, rich in minerals and has many benefits compared to granulated sugar.
Ant sugar is a powdered version of palm sugar resulting from processing and drying which previously came from the juice of the juice of the male flower bunches of the Enau tree with a high glucose value, therefore it tends to be safer to consume, especially for people with blood sugar and as a substitute for granulated sugar. for daily consumption needs. Palm sugar contains iron which is important for the formation of red blood cells. Apart from that, the high antioxidant content in palm sugar also supports healthy red blood cells and reduces the risk of anemia.
For this reason, we are committed to producing the best quality palm sugar by maintaining the purity of the raw materials and processing process.